Tuesday, April 19, 2011

The Firkins Have Landed

That's right folks. Six firkins of cask-conditioned Fuller's ESB are in our stores as we speak. This is a rare treat, so let's get down to business:

  1. Where are they? Canton, Decatur, Metropolis, Peachtree City, Perimeter & Windward Pkwy.
  2. When are they being tapped? Some dates are still being worked out, but here is what I have so far: The first one is getting tapped this Friday at Metropolis at 6:00 pm. No reason to freak out anyone! If you live in town and can't get there Friday, then just come by Decatur on Wednesday the 27th. That one is getting tapped at 5:30 pm so that Owen Ogletree--resident cask expert and Georgia's foremost appreciator of cask ales--can be there and say a few words to anyone in attendance.
I will be posting the rest of the dates as they materialize. But you can count on Friday the 29th being one--if not two or more--of the next dates. I apologize to those of you living in the northeast part of metro Atlanta. These were not delivered to the distributor that handles Gwinnett and Forsyth, which is why they are all conspicuously missing from those areas. I still love you people up there. It is simply a matter of legalities.

Lastly, it needs to be said that I had to really work on getting these casks over here, and I can't promise that I can do it again. These have been anticipated since January, and finally are actually here. I realize that there are quite a few cask events these days, but these may not be seen again for a long, long time. Real ale straight from England is something you just don't see in U.S. very often. I hope that you enjoy them. See you around.

From My September Trip-Sierra Brewhouse

From My September Trip-Sierra Brewhouse
This is the top floor of the brewhouse, with buckets of fresh hops about to go into the kettles.